We are pleased to introduce you to our Osechi (New Year's Day) menu. ... > more
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A dish of quickly grilled white squid combined with egg and apricot m... > more
Tenderly cooked conger eel from Tsushima, Nagasaki, prepared in a spr... > more
This dish is made with Chinese noodles and freshly cut matsutake mush... > more
Hello, this is Shirato.Although the days are still hot, Shirato is no... > more
As the name “Shirato” suggests, the restaurant features plastered whi... > more
Starting October 1, Shirato will be revising the prices of each cours... > more
At Shirato, we offer dishes that are pleasing not only to the sense o... > more
Poached chicken grunt (a method of cooking in which ingredients are s... > more
Ezo abalone slow-cooked for 3 hours is served with watercress in a wa... > more